What are the recommendations for cooking eggs in microwave?

Cooking eggs in the microwave is a quick and easy way to prepare them, but it does require some special considerations to ensure they are cooked properly and safely. Here are some recommendations for cooking eggs in the microwave:

1. Use a microwave-safe container: Eggs should be cooked in a microwave-safe container that can withstand high temperatures and will not melt or warp when exposed to microwaves. Glass, ceramic, or plastic containers labeled as "microwave safe" are good choices.

2. Crack the eggs carefully: Gently crack each egg into the microwave-safe container. Be careful not to break the yolk, as this can cause the egg to splatter during cooking.

3. Add a small amount of liquid: Adding a small amount of liquid, such as water, milk, or cream, to the eggs can help prevent them from becoming rubbery. About 1 tablespoon (15 ml) of liquid per egg is recommended.

4. Cover the container: Covering the container with a microwave-safe lid or plastic wrap helps trap steam and cook the eggs evenly. Microwave the covered container on high power for 30 to 40 seconds at a time, checking for doneness in between.

5. Check for doneness: To check if the eggs are done, carefully insert a toothpick or thin knife into the center of one of the eggs. If it comes out clean, the eggs are done. If there is still runny egg, continue microwaving for a few more seconds at a time, checking for doneness in between.

6. Be careful when handling: Microwave-cooked eggs can be very hot, so be careful when removing the container from the microwave and handling the eggs. Use pot holders or oven mitts to protect your hands.

7. Stir before serving: Before serving, gently stir the eggs to ensure the yolks and whites are evenly mixed. This is especially important if you've added any additional ingredients like cheese or vegetables.

8. Serve immediately: Eggs are best served immediately after cooking. Allowing them to sit for too long can make them rubbery and overcooked.

Remember that cooking times can vary depending on your microwave wattage and the number of eggs you are cooking, so it's important to check for doneness regularly. With practice, you'll be able to master the art of cooking perfect eggs in the microwave!