What is short bread made of?

Shortbread is a simple, buttery cookie made with just a few ingredients:

* Flour: The base of the cookie, usually all-purpose flour.

* Butter: The key ingredient, providing richness and a melt-in-your-mouth texture. It's typically cold and cut into the flour.

* Sugar: Granulated sugar adds sweetness and helps bind the ingredients.

* Salt: Just a pinch to enhance the flavors.

Some recipes might also include:

* Vanilla extract: Adds a touch of flavor.

* Eggs: Can be used for a richer flavor and a chewier texture, but are not essential.

* Other flavorings: Such as lemon zest, cinnamon, or nutmeg.

The secret to great shortbread is using high-quality butter and keeping the dough cool to prevent the butter from melting too much. This helps create the characteristic crumbly and melt-in-your-mouth texture.