What types of foods contain tomatoes?

Tomatoes are incredibly versatile and can be found in a wide array of foods! Here's a breakdown of some categories:

Salads & Appetizers:

* Salads: Tomato salads, caprese salad, Greek salad, panzanella salad, etc.

* Dips & Spreads: Salsa, guacamole, pico de gallo, gazpacho

* Sandwiches & Wraps: BLT, grilled cheese, wraps with tomato salsa

Main Courses:

* Pasta: Tomato sauce, marinara sauce, spaghetti, lasagna, etc.

* Soups: Tomato soup, gazpacho, vegetable soup

* Stews: Beef stew, chicken stew, vegetable stew

* Meat & Poultry: Chicken with tomato sauce, pork with tomato glaze, beef with tomato salsa

* Seafood: Shrimp scampi, salmon with tomato sauce, tuna salad

Sides & Snacks:

* Side Dishes: Roasted tomatoes, tomato bruschetta, tomato salad

* Snacks: Cherry tomatoes, tomato juice, tomato sandwiches

Baked Goods:

* Pizzas: Margherita pizza, tomato sauce base for other pizzas

* Quiches: Tomato quiche, vegetable quiche

* Muffins & Breads: Tomato focaccia, tomato muffins

Other:

* Sauces & Condiments: Ketchup, barbecue sauce, salsa

* Jams & Preserves: Tomato jam

* Pickles & Relishes: Tomato pickles, pickled tomatoes

This is just a sampling of the many ways tomatoes are incorporated into dishes. Their versatility is a testament to their delicious flavor and nutritional benefits.