How do youStop noodles from cooking in soups once prepared?
1. Rinse the noodles with cold water after cooking.
* This will help to stop the cooking process and prevent the noodles from becoming overcooked and mushy.
2. Add the noodles to the soup just before serving.
*This will help to minimize the amount of time that the noodles are in the hot soup, and will help to prevent them from overcooking.
3. Use a slow cooker to make your soup.
*This will help to keep the temperature of the soup low, and will help to prevent the noodles from overcooking.
4. Add some cornstarch to the soup.
* Cornstarch will help to thicken the soup and prevent the noodles from absorbing too much liquid.
5. Use a wide pot or pan when making soup.
*This will help to give the noodles more space to move around and prevent them from clumping together.
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