Can soup made with hominy be frozen?

- Allow soup to cool completely in the refrigerator before freezing.

- Transfer soup to freezer-safe containers, leaving 1 inch headspace to allow for expansion.

- Label containers with the date and contents and store in the freezer for up to 3 months.

- When ready to serve, thaw overnight in the refrigerator.

- Reheat the soup over medium heat until warmed through, stirring occasionally.

Note that freezing and reheating may slightly change the texture of some components.