Bake a cake in jello mold?

Yes, you can bake a cake in a jello mold. Here's a recipe for a chocolate cake baked in a jello mold:

Ingredients:

- 1 box chocolate cake mix

- 1/4 cup vegetable oil

- 2 eggs

- 1/2 cup water

- 1 box (3 ounces) sugar-free jello mix (any flavor)

- 1/2 cup boiling water

Instructions:

1. Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius).

2. Grease a 6-cup jello mold with cooking spray.

3. In a large bowl, combine the cake mix, vegetable oil, eggs, and water. Mix until well combined.

4. Pour the batter into the prepared jello mold.

5. In a medium bowl, combine the jello mix and boiling water. Stir until the jello is completely dissolved.

6. Pour the jello mixture over the cake batter in the jello mold.

7. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.

8. Let the cake cool in the jello mold for 5-10 minutes, then turn it out onto a plate to serve.

Tips:

- You can use any flavor of jello mix for this recipe.

- If you want a more chocolatey cake, you can add 1/2 cup of chocolate chips to the cake batter.

- For a festive touch, you can add some sprinkles or chopped nuts to the jello mixture before pouring it over the cake batter.

- Be careful not to over bake the cake, as it can become dry.