Can people with wheat allergy eat potatoes?

Here's why:

* Wheat and potatoes are different plants. Wheat is a grain, while potatoes are tubers.

* Wheat allergy is caused by proteins in wheat. Potatoes do not contain these proteins.

Therefore, potatoes are generally safe for people with wheat allergy. However, it's always best to check ingredient lists and avoid products labeled as "may contain wheat," just to be safe.