What is the meaning of rack for baking potatoes?

"Rack" in the context of baking potatoes typically refers to a wire rack placed inside the oven.

Here's why this is beneficial for baking potatoes:

* Even Cooking: A rack allows hot air to circulate freely around the potatoes, promoting even cooking. This is especially important for larger potatoes, which can cook unevenly if placed directly on the oven rack.

* Crispy Skin: The rack allows steam to escape from the potatoes, resulting in a crispier skin.

* No Soggy Bottom: Placing the potatoes directly on the oven rack prevents them from steaming in their own moisture and becoming soggy.

Here's how you would typically use a rack for baking potatoes:

1. Choose a wire rack that fits comfortably inside your oven.

2. Place the rack on a baking sheet. This is important for catching any drips or spills.

3. Place the potatoes on the rack. Make sure they're not touching each other to allow for even airflow.

4. Bake according to your preferred recipe.

Important Note: If your oven doesn't have a rack, you can still bake potatoes by placing them directly on the oven rack. However, it's important to turn them halfway through the baking time to ensure even cooking.