How long do you cook a potato in boling water?

The boiling time for potatoes can vary depending on their size and type. Here's a general guide for boiling different types of potatoes in salted water:

1. Small Red Potatoes:

- Whole: 12-18 minutes

- Cut in half: 6-8 minutes

2. Yukon Gold Potatoes:

- Whole: 18-25 minutes

- Cut in half: 9-12 minutes

3. Russet Potatoes:

- Whole: 25-35 minutes

- Cut in half: 13-17 minutes

4. Fingerling Potatoes:

- Whole: 10-15 minutes

Remember that these times are approximate and can vary based on factors such as altitude and personal preference for doneness. To check if a potato is cooked, you can poke it with a fork or knife. If it pierces easily and feels tender, it's ready.