How do microwaves cook jacket potatoes?

Microwaves cook jacket potatoes by exciting water molecules within the potato. As the water molecules vibrate, they generate heat, causing the potato to cook from the inside out. However, microwaves do not cook food evenly, so it's important to rotate the potato several times during cooking to ensure even cooking.

Here is a general method for cooking jacket potatoes in the microwave:

Ingredients:

1-2 medium-sized baking potatoes

Olive oil, salt, pepper, and any desired seasonings

Instructions:

1. Wash the potatoes and pat dry.

2. Prick the potatoes several times with a fork to allow steam to escape during cooking.

3. Brush the potatoes with olive oil and season with salt, pepper, and any desired seasonings.

4. Place the potatoes on a microwave-safe dish and microwave on high for 5-10 minutes, or until the potatoes are cooked through. Be sure to rotate the potatoes halfway through the cooking time.

5. Check to make sure that potatoes are fully cooked by inserting a knife. If the knife slides in easily, the potato is done.

6. Let the potatoes stand for a few minutes before serving.

Note: Cooking time may vary depending on the size and type of potato and your microwave's wattage. It is best to start with a shorter cooking time and add more time as needed to ensure that the potatoes are cooked thoroughly without becoming overcooked.

You can also add herbs, spices, cheese, or other toppings to your jacket potatoes before microwaving for additional flavor and texture. Enjoy!