A small round berry used in jams or jellies?
There are many small round berries used in jams and jellies, so I need a little more information to help you! Could you tell me:
* What color is the berry? (Red, blue, black, white, etc.)
* What is the general taste of the berry? (Sweet, tart, bitter, etc.)
* Where does the berry grow? (In a specific region, on a vine, etc.)
* Do you know anything else about the berry? (Its size, shape, texture, etc.)
The more details you can give me, the better I can identify the berry you're thinking of.
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