What are Sherbets?

Sherbets are frozen treats made with fruit, water, and sugar, and sometimes milk or cream. They have a lighter and smoother texture than ice creams, and their flavors are typically fruity and sweet. Sherbets are made by churning a mixture of fruit puree, water, and sugar, then freezing it until solid. Some common sherbet flavors include lemon, orange, raspberry, and strawberry.

Sherbets are a good source of vitamins and minerals, especially if made with fresh fruit. They are also lower in calories and fat than ice creams, making them a healthier choice for dessert or a refreshing snack. Sherbets can be enjoyed on their own or used as a topping for other desserts, such as cakes and pies.