Can you eat cream cheese that has been left out 3 hours which unwrapped?

It's generally not recommended to eat cream cheese that has been left out unwrapped for 3 hours, especially at room temperature.

Here's why:

* Bacteria growth: Cream cheese is a perishable food and provides a perfect breeding ground for bacteria, especially when left out at room temperature. Even a short time like 3 hours can be enough for harmful bacteria to multiply to dangerous levels.

* Spoilage: The texture and taste of the cream cheese can change quickly, making it less desirable to eat.

Here's a better approach:

* Check for signs of spoilage: Look for any mold, discoloration, or off-putting smell.

* Use your best judgment: If the cream cheese looks and smells okay, but you're unsure, it's best to err on the side of caution and throw it away.

* Refrigerate promptly: Always refrigerate cream cheese immediately after opening and store it in the coldest part of the refrigerator.

Remember: It's better to be safe than sorry when it comes to food safety. If you're unsure, it's always best to discard the cream cheese and avoid the risk of food poisoning.