What does opaka-paka taste like?

Opakapaka has a mild, slightly sweet flavor that is often compared to mahi-mahi or snapper. It is a versatile fish that can be cooked in a variety of ways, including baking, broiling, frying, and grilling.

Opakapaka is a popular fish in Hawaiian cuisine and is often used in dishes such as poke, laulau, and kalua pig. It is also a popular fish for sushi and sashimi.

If you are looking for a mild, flavorful fish that is versatile and can be cooked in a variety of ways, opakapaka is a great choice.