What country did funnel cakes come from?

Funnel cakes, in their earliest form, likely originated in Europe, specifically Germany, where a similar treat called "Krapfen" was popular.

While the exact origins of the funnel cake are difficult to pinpoint, there's strong evidence pointing towards Germany:

* "Krapfen": This German pastry is similar to a funnel cake in texture and preparation, often being deep-fried and coated in sugar.

* Migration: German immigrants brought their culinary traditions, including "Krapfen," to America, where it evolved into the modern-day funnel cake.

However, it's worth noting that similar fried dough treats exist in various cultures around the world, making it hard to definitively claim one specific country as the sole origin.