What do Ashkenazi Jews eat on Passover?

Mainstays of the Seder Plate:

* Matzah: Unleavened bread, symbolizing the Israelites' hasty escape from Egypt. There are different types, including:

* Matzah: Thin, crisp cracker-like matzah.

* Matzah ball soup: A comforting soup with fluffy dumplings made from matzah meal.

* Matzah brei: A savory breakfast dish made with matzah soaked in milk and eggs.

* Maror (Bitter Herbs): Horseradish and romaine lettuce, symbolizing the bitterness of slavery.

* Charoset: A sweet paste made of apples, nuts, cinnamon, and wine, symbolizing the mortar used by the Israelites in Egypt.

* Karpas (Green Vegetable): Celery or parsley dipped in salt water, symbolizing spring and renewal.

* Beitzah (Egg): A hard-boiled egg, symbolizing the sacrifices made by the Israelites.

Other Common Passover Dishes:

* Gefilte Fish: A traditional dish made from ground fish, matzah meal, and onions.

* Brisket: Braised brisket, often with a sweet and savory glaze.

* Tzimmes: A sweet and savory casserole of carrots, sweet potatoes, and dried fruit.

* Potato Kugel: A baked casserole of potatoes, matzah meal, and eggs.

* Macaroons: Sweet cookies made with almonds and egg whites.

* Mandelbrot: A crispy, brittle cookie made with matzah meal and almonds.

* Wine: Wine is an important part of the Seder, as it symbolizes the joy and freedom of Passover.

Foods to Avoid During Passover:

* Chametz: Leavened bread and any foods containing grains that rise (wheat, barley, rye, oats, and spelt) are strictly forbidden. This includes cakes, cookies, pasta, and most breads.

* Yeast: Used in bread-making, it is not permitted.

Key Points:

* Passover is a time for tradition: Many families have unique dishes or traditions that they pass down through generations.

* The Seder is a time of celebration: The Seder meal is a joyous occasion, filled with storytelling, singing, and symbolism.

* Passover is a time for reflection: The holiday reminds us of the importance of freedom and the power of faith.

Remember that this is a general overview, and specific dietary practices can vary within the Ashkenazi community.