What happens if you eat moldy bananas?

Eating moldy bananas is not advisable. While molds are diverse, some can produce mycotoxins, which are toxic substances that can cause health problems. Mycotoxin poisoning is a serious medical condition that can lead to a variety of symptoms, including nausea, vomiting, abdominal pain, diarrhea, headaches, and dizziness. Some mycotoxins can be linked to cancer and other long-term health problems.

While not all molds produce mycotoxins and the level of mycotoxins can vary, it's best to err on the side of caution and avoid consuming moldy food, including moldy bananas.

If you accidentally consume a small amount of moldy banana, it's unlikely to cause any immediate harm. However, it's still advisable to monitor for any symptoms of mycotoxin poisoning. If you experience any concerning symptoms, such as severe nausea, vomiting, or abdominal pain, it's best to seek medical attention.

To avoid consuming moldy bananas, always check the fruit for signs of spoilage or mold before eating. If you see any mold on the banana, it's best to discard it.