Where can I find spicy or not Kimichi?

You're looking for Kimchi, but want to know where to find both spicy and non-spicy versions? That's great! Here's how to find what you're looking for:

1. Korean Grocery Stores:

* Best for Variety: This is your best bet for the widest selection of kimchi, including both spicy and mild varieties. Look for labels that specify "mild," "sweet," or "less spicy" if you want a gentler option.

* Tips: You can often find smaller jars or packs of kimchi for tasting, and ask staff for recommendations if you're unsure.

2. Asian Supermarkets:

* Second Best: You'll find some kimchi here, but the selection might not be as broad as a Korean grocery store.

* Tip: If you're unsure, check the ingredients list for gochugaru (Korean chili powder) or other spices. A lower amount of chili powder usually means a milder kimchi.

3. Online Retailers:

* Convenience: Sites like Amazon and specialty Korean food stores often have a wide variety of kimchi, including both spicy and mild options.

* Tips: Read product descriptions carefully and check customer reviews for feedback on spiciness levels.

4. Korean Restaurants:

* Taste Test: Many Korean restaurants will have kimchi on their menus, either as a side dish or part of a larger meal. This allows you to try different types and find out what spiciness level suits you best.

5. Making Your Own:

* Ultimate Control: You can make your own kimchi at home, adjusting the amount of gochugaru to your desired spice level.

* Resource: There are many kimchi recipes online, and even pre-made kimchi kits available for purchase.

Key Considerations:

* Spiciness Levels: While "mild" kimchi may not be completely flavorless, it will be less fiery than traditional kimchi.

* Ingredients: Kimchi can be made with different vegetables (radish, cucumber, etc.), so check the label if you have dietary restrictions.

Enjoy exploring the wonderful world of kimchi, no matter your spice preference!