What is the traditional dress and food of lakshadweep?

Traditional Dress and Food of Lakshadweep:

Traditional Dress:

* Women: The traditional dress for women in Lakshadweep is the 'Mundum Neriyathum', a two-piece attire consisting of a white 'mundu' (a long unstitched cloth wrapped around the waist) and a 'neri' (a shawl worn over the upper body). The neri is often decorated with intricate embroidery or colourful borders.

* Men: The traditional dress for men is the 'dhoti', a long piece of cloth worn around the waist and legs. They may also wear a 'kurta' (a long shirt) over the dhoti.

Traditional Food:

Lakshadweep cuisine is a blend of influences from the Malabar region of Kerala and the Arabic world, with seafood playing a starring role. Here are some traditional dishes:

* Fish Curry: A staple dish featuring fresh catch cooked in a rich, coconut-based gravy with spices like turmeric, chilli powder, and coriander.

* Masala Fish Fry: Deep-fried fish marinated in a spicy masala paste, often served with chutneys.

* Maldive Fish: Dried and salted fish, a preserved delicacy, often used in stews and curries.

* Appam: A soft, fermented rice pancake, often served with stews or curries.

* Pathiri: A thin, flatbread made from rice flour, often served with sweet or savory dishes.

* Halwa: A sweet dessert made from semolina, coconut, and sugar.

* Payasam: A creamy pudding made with rice, milk, and sugar, often flavoured with cardamom or nuts.

Note: While these are some traditional elements, the modern dress and food in Lakshadweep have evolved with the influence of global trends.

For further information on Lakshadweep's cultural aspects, you can refer to these resources:

* Lakshadweep Government Website: [https://lakshadweep.gov.in/](https://lakshadweep.gov.in/)

* Wikipedia: [https://en.wikipedia.org/wiki/Lakshadweep](https://en.wikipedia.org/wiki/Lakshadweep)

* Travel Blogs and Websites: Many travel blogs and websites provide information on Lakshadweep's culture and cuisine.