French brea fries and snails?
French Bread: France is known for its delicious baguettes, a long and thin loaf of bread. It is crispy on the outside and fluffy on the inside, perfect for sandwiches, toast, or simply enjoy on its own.
Snails: Escargots, or snails, are considered a delicacy in French cuisine. They are usually cooked with garlic, butter, parsley, and white wine. Escargots are typically served as an appetizer and eaten with bread or small forks.
French Food
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