What do you call items that are made of foods from different food groups?
There isn't a single, universally accepted term for items made of foods from different food groups. Here are some options, depending on the context:
General terms:
* Balanced meal/dish: This emphasizes the inclusion of different food groups for nutritional completeness.
* Multi-ingredient dish: This focuses on the combination of ingredients, but doesn't specify food groups.
* Combination dish: Similar to "multi-ingredient dish," but highlights the different components.
* Fusion cuisine: This refers to dishes that combine elements from different culinary traditions, often incorporating foods from different food groups.
More specific terms:
* Breakfast bowl: This often includes grains, protein, and fruit.
* Salad: Can include vegetables, fruits, grains, protein, and nuts.
* Stir-fry: Typically combines vegetables, protein, and sometimes grains.
* Pizza: Often includes crust (grain), cheese (dairy), vegetables, and meat (protein).
Ultimately, the best term depends on the specific context and the dish itself.
European Food
- What is the meaning of buffet?
- How does functional food differ from normal food?
- What is the meaning of Au Gratin in cooking?
- World record for the most amount of pringles eaten in one minute?
- Who is the corporate owner of mayonnaise?
- What is a food grade metal means?
- What are the improvements in production of food 1970s called?
- What does the phrase on a food label mean?
- Who was the first European to see Fiji and when did he it?
- Was the founder of Lindner ice cream chain Indianapolis related to United Dairy Farmers Cincinnati?
European Food
- African Food
- Asian Food
- Chinese Food
- European Food
- French Food
- Greek Food
- Indian Food
- Italian Food
- Japanese Food
- Kosher Food
- Latin American Food
- Mexican Food
- Middle Eastern Food
- Soul Food
- Southern US Food
- Spanish Food
- Thai Food
- World & Regional Food


