What is a Swedish buffet called?

This word literally translates to "butter and bread", but it encompasses a much broader concept. It's essentially a large, elaborate buffet featuring a variety of Swedish dishes, often including:

* Cold dishes: Smoked salmon, pickled herring, cheeses, salads, and cold meats.

* Hot dishes: Meatballs, Swedish pancakes, and casseroles.

* Bread and pastries: Swedish rye bread, knäckebröd (crispbread), and sweet pastries.

* Drinks: Aquavit, beer, and coffee.

While "smörgåsbord" is the most common and accurate term, you might also see other terms like "Swedish buffet" or "Swedish table" used to describe this type of meal.