Why Are Swedish Fish Called Swedish Fish?
Swedish Fish are a gummy candy. Typically red colored, they are shaped like a fish and have the word "Swedish" on the side.
History
-
The Malaco company developed Swedish Fish in the 1960s, specifically for export to North America.
Flavors
-
The original Swedish Fish was red, and the flavor was unique to the candy. Later, other colors and flavors were introduced, including yellow (lemon), green (lime), purple (grape) and orange.
Name
-
For the U.S. market, the candy is named "Swedish Fish" because it originated from Sweden. In Sweden, the candy is called "pastellfiskar" (literally, "pale fish").
Vegan Safe
-
Swedish Fish do not contain gelatin.
Other Shapes
-
Swedish Fish also come in an assortment with other shapes, including a starfish, puffer fish, whale, sea horse and dolphin.
Black Swedish Fish
-
The black variety of Swedish Fish has a salty flavor.
Previous:Why Do German Beer Steins Have Lids?
Next: How to Make Rosti
European Food
- How many pounds of breakfast sausage are needed for 200 people?
- Substitutes for Yeast Extract Spread
- What should be done if a shipment of food is received in the temperature danger zone?
- What are the foods that high chances in food poisoning?
- What is indianas favorite foods?
- What was the purpose of olive oil in Ancient Rome?
- Can you sue a business food corporation for metal pieces being in your bought food?
- What is Continental TDH menu?
- Can You Cook German Apple Pancake in a Baking Pan?
- How to Eat Fefferoni Peppers (4 Steps)
European Food
- African Food
- Asian Food
- Chinese Food
- European Food
- French Food
- Greek Food
- Indian Food
- Italian Food
- Japanese Food
- Kosher Food
- Latin American Food
- Mexican Food
- Middle Eastern Food
- Soul Food
- Southern US Food
- Spanish Food
- Thai Food
- World & Regional Food


