What are the legal requirements for working in hospitality industry?

All food handlers are required to have a food handler's permit in the United States. This permit is issued by the local health department and demonstrates that you have the knowledge and skills to safely handle and prepare food. To obtain a food handler's permit, you must pass a food safety exam.

Alcohol Server's Permit

In most states, anyone who serves alcohol must have an alcohol server's permit. This permit is issued by the state's alcohol beverage control board and demonstrates that you have the knowledge and skills to responsibly serve alcohol. To obtain an alcohol server's permit, you must pass an alcohol awareness exam.

CPR and First Aid Certification

It is not legally required for hospitality workers to have CPR and first aid certification, but many employers prefer to hire employees who are certified. This certification demonstrates that you have the skills and knowledge to respond to medical emergencies.

Other Requirements

In addition to these legal requirements, some employers may also require hospitality workers to have:

- A high school diploma or equivalent

- At least 18 years of age

- A clean criminal background

- Strong customer service skills

- The ability to work independently and as part of a team

- The ability to work under pressure

It is important to note that these are just the general legal requirements for working in the hospitality industry. Some states and localities may have additional requirements. Be sure to check with the local health department and alcohol beverage control board to find out what requirements apply in your area.