Do most Americans prefer white or dark meat from a turkey?

It's tough to say definitively which Americans prefer, as there's no official poll or census data. However, white meat is generally considered more popular than dark meat in the United States.

Here's why:

* Taste and Texture: White meat tends to be leaner and more tender than dark meat, with a milder flavor. This makes it appealing to many people.

* Cultural Preferences: In American cuisine, white meat is often favored, and it's commonly served as the centerpiece of Thanksgiving meals.

* Health Considerations: White meat is often perceived as being healthier than dark meat due to its lower fat content.

However, it's important to note that:

* Dark meat has its own appeal: Dark meat is more flavorful and moist, and it's packed with nutrients like iron.

* Personal preference varies: There's no right or wrong answer, as individual preferences can vary greatly.

Ultimately, whether Americans prefer white or dark meat comes down to personal preference.