What temp is a slow cooker?
Slow cookers operate at a low heat setting, typically between 170°F and 280°F (77°C and 138°C). The exact temperature setting may vary depending on the specific model and the manufacturer's recommendations. Slow cooking is a method of cooking at a low temperature for an extended period of time, usually to tenderize less expensive, tougher cuts of meat.
Slow Cooker Recipes
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Slow Cooker Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
- Seafood Recipes
- Shellfish Recipes
- Slow Cooker Recipes
- Sushi
- Turkey Recipes
- Venison Recipes
