Do you store thawed shrimp in water the fridge?

No, you should not store thawed shrimp in water in the refrigerator. Here's why:

* Bacterial growth: Water creates a perfect environment for bacteria to multiply quickly, especially at refrigerator temperatures. This can lead to spoilage and make the shrimp unsafe to eat.

* Loss of flavor and texture: Soaking shrimp in water can dilute their natural flavors and make them mushy.

* Moisture absorption: Shrimp will absorb water, making them less appealing and affecting their cooking texture.

Instead of storing thawed shrimp in water, you can:

* Store them on a plate lined with paper towels: This will help absorb excess moisture and prevent them from sticking together.

* Wrap them tightly in plastic wrap: This will keep them from drying out.

* Store them in an airtight container: This will help prevent them from absorbing odors in the refrigerator.

Important note: Thawed shrimp should be cooked as soon as possible. If you can't cook them right away, store them in the refrigerator for no longer than 1-2 days.