What is a cinnamon quill?

A cinnamon quill is another name for cinnamon stick. It's the dried inner bark of the cinnamon tree, rolled into a cylindrical shape that resembles a quill pen.

Here's what you need to know about cinnamon quills:

* Flavor: They have a warm, sweet, and slightly spicy flavor that's characteristic of cinnamon.

* Uses: They are primarily used as a spice in baking and cooking, adding flavor to desserts, savory dishes, and beverages.

* Appearance: They come in various lengths and thicknesses, with a reddish-brown to brown color. The surface is often rough and slightly grooved.

* Other Names: You might also hear them called cinnamon sticks, Ceylon cinnamon, or cassia cinnamon.

Tip: When using cinnamon quills in recipes, it's essential to break them into smaller pieces or grind them into powder to release their flavor more easily.