What is penne pasta?

Here are some key characteristics:

* Shape: Penne pasta is named after the Italian word "penna," which means "feather" or "quill." The diagonal cuts on the pasta resemble the tip of a quill pen.

* Size: Penne comes in different sizes, but generally ranges from 1 to 3 inches in length.

* Texture: Penne pasta has a firm, chewy texture that holds its shape well when cooked.

* Versatility: Penne is a versatile pasta that can be used in a variety of dishes, including:

* Pasta salads: Penne's shape allows it to hold onto dressings and other ingredients well.

* Baked pasta dishes: Penne's firm texture makes it a good choice for dishes that are baked in the oven.

* Creamy sauces: The ridges on penne provide a good surface area for sauces to cling to.

* Simple pasta dishes: Penne can be enjoyed with a simple sauce, like marinara or pesto.

Penne pasta is a popular choice for pasta lovers around the world, and it's a delicious and versatile addition to any meal.