How do you cook a delicious spaghetti for my children?

Here's how to make a delicious spaghetti that kids will love, with some tips for getting them involved:

Ingredients:

* 1 pound spaghetti

* 1 tablespoon olive oil

* 1/2 onion, chopped

* 2 cloves garlic, minced

* 1 (28 ounce) can crushed tomatoes

* 1 (15 ounce) can tomato sauce

* 1 teaspoon dried oregano

* 1/2 teaspoon salt

* 1/4 teaspoon black pepper

* 1/2 cup grated Parmesan cheese (optional)

Instructions:

1. Get Cooking! Fill a large pot with water and bring to a boil. Add salt and the spaghetti, and cook according to package directions.

2. While the Spaghetti Boils: Heat the olive oil in a large saucepan over medium heat. Add the onion and garlic and cook until softened, about 5 minutes. Stir in the crushed tomatoes, tomato sauce, oregano, salt, and pepper. Bring to a simmer and cook for 15 minutes, stirring occasionally.

3. Finishing Touches: Drain the spaghetti and add it to the sauce. Toss to coat. Serve with Parmesan cheese, if desired.

Kid-Friendly Tips:

* Make it a Family Affair: Let your children help you with the cooking! They can measure ingredients, stir the sauce, or help you set the table.

* Shape It Up: Use cookie cutters to cut the cooked spaghetti into fun shapes like stars or hearts.

* Add Some Color: Top the spaghetti with colorful vegetables like peas, corn, or broccoli florets.

* Get Creative with Toppings: Let your kids choose their own toppings, like shredded cheese, ground beef, or chicken.

* Dip It: Serve the spaghetti with a side of marinara sauce for dipping.

Additional Tips:

* Flavor Boost: For a richer flavor, try adding a pinch of red pepper flakes or a tablespoon of tomato paste to the sauce.

* Keep It Simple: If you're short on time, you can use pre-made spaghetti sauce.

* Make it Ahead: The sauce can be made ahead of time and stored in the refrigerator for up to 3 days.

* Freeze It: Leftovers can be stored in the freezer for up to 3 months.

Enjoy!