What other types of pasta compare to the bucatini pasta?

* Pericelli: A long, thin pasta that is similar to spaghetti but with a slightly flattened shape.

* Vermicelli: Another long, thin pasta that is similar to spaghetti but with a slightly thinner diameter.

* Spaghettini: A thin spaghetti-like pasta that is slightly thinner than spaghetti.

* Capellini: A very thin pasta that is also known as "angel hair" pasta.

* Pastina: A small, star-shaped pasta that is often used in soups or salads.

* Orzo: A small, rice-shaped pasta that is often used in soups or salads.

* Risoni: A small, grain-shaped pasta that is often used in soups or salads.

* Fregola: A small, ball-shaped pasta that is often used in soups or salads.