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Does butterball turkey smoked sausage and polska kielbasa has pork in it or casing?
You're asking a great question! Here's the breakdown:
* Butterball Smoked Sausage: Butterball's smoked sausage *does* contain pork. It's a blend of pork and chicken.
* Polska Kielbasa: Traditional Polish kielbasa is almost always made with pork. However, some brands may offer variations that use a mix of pork and beef, or even just beef.
Regarding the casing:
* Natural Casing: This is made from animal intestines (usually sheep or hog) and is often found on traditional kielbasa.
* Artificial Casing: This is made from collagen or cellulose, which is derived from plant material. It's often used on pre-sliced or pre-packaged sausages, including some kielbasa.
To be sure:
* Read the label: The most accurate information will always be on the product's ingredient list. Look for "pork" in the ingredients to confirm if it's present.
* Check with the manufacturer: If you have any specific questions about a product, it's always best to contact the manufacturer directly.
Hope this helps!
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