Can you eat cooked ground beef that has been left out overnight?

The USDA recommends that cooked ground beef be refrigerated within two hours of being cooked. Leaving it out at room temperature for longer than that puts it in the "danger zone" (between 40°F and 140°F), where bacteria can multiply rapidly.

Even if the beef looks and smells fine, harmful bacteria could be present. Eating this could lead to food poisoning, which can cause symptoms like nausea, vomiting, diarrhea, and stomach cramps.

To be safe, always:

* Refrigerate cooked ground beef within two hours.

* Never leave it out at room temperature for more than two hours.

* If you're unsure, it's always better to throw it away.

Your health is worth the risk. Enjoy safe and delicious meals!