What is another name for a meat casserole?

There are many names for a meat casserole, depending on the ingredients and the specific region or culture. Here are some options:

General terms:

* Baked meat dish

* Meat bake

* Meat and potato casserole

* Shepherd's pie (if the meat is lamb and there is mashed potato topping)

* Cottage pie (if the meat is beef and there is mashed potato topping)

More specific terms:

* Lasagna (Italian layered pasta dish with meat sauce)

* Moussaka (Greek layered eggplant dish with meat sauce)

* Shepherd's Delight (similar to Shepherd's pie, but with a biscuit topping)

* Pot pie (usually with a pastry crust)

* Casserole (a general term for a dish cooked in a casserole dish)

Regional terms:

* Hot dish (Midwest, US)

* Beef and noodle bake (Midwest, US)

* Taco casserole (Mexican-inspired)

* Chicken pot pie (a specific type of pot pie)

Ultimately, the best name for a meat casserole depends on the specific recipe and your personal preference.