What is meat cooked with lemon juice called?

There isn't a specific name for meat cooked with lemon juice. It's usually described by the specific cooking method, like:

* Lemon-marinated meat: When meat is soaked in lemon juice before cooking.

* Lemon-braised meat: When meat is cooked slowly in a sauce containing lemon juice.

* Lemon-grilled meat: When meat is grilled with a lemon-based marinade or sauce.

* Lemon-roasted meat: When meat is roasted with lemon juice in the recipe.

You could also describe the dish by the type of meat and lemon flavor, like:

* Lemon chicken

* Lemon pork chops

* Citrus-marinated steak

Ultimately, the best way to describe the dish depends on the specific recipe and your personal preference.