Can you use 1 year old frozen fully cooked Tavern ham?

It depends on how the ham was stored and handled. If the ham was properly frozen and stored at a constant temperature of 0 degrees Fahrenheit or below, it should be safe to eat after one year. However, the quality of the ham may have declined, and it may not taste as fresh as when it was first cooked.

To ensure that the ham is safe to eat, it is important to follow proper food safety guidelines. When thawing the ham, do not thaw it at room temperature. Instead, thaw it in the refrigerator or under cold running water. Once thawed, the ham can be reheated to an internal temperature of 165 degrees Fahrenheit.

It is also important to check the ham for signs of spoilage before cooking it. If the ham has an off odor or appearance, it is best to discard it.

Overall, it is possible to use a 1 year old frozen fully cooked Tavern ham, but it is important to follow proper food safety guidelines to ensure that it is safe to eat.