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When cooking steak what is considered very rare?
When steaks are seared to 115-120f on a meat thermometer they will have a cool red center on the inside indicating very rare.
Meat Recipes
- Why do you have to cook meat?
- How do you measure meat?
- How do you fix bland meatballs that are made already?
- What is 900 grams of beef stew in cups?
- Can you cook two different meats on the same pan?
- How do you tenderize steak?
- How do you know that red minced meat for beef burger is cooked safely?
- What temperature for pig roast?
- Are all chicken sandwiches white meat?
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Meat Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
- Seafood Recipes
- Shellfish Recipes
- Slow Cooker Recipes
- Sushi
- Turkey Recipes
- Venison Recipes
