How long do you cook an 18.25lb ham?

The cooking time for an 18.25lb ham may vary depending on the cooking method and the specific appliance you are using. Here are approximate cooking times for an 18.25lb ham using different methods:

Oven Baking:

1. Preheat your oven to 325°F (165°C).

2. Place the ham in a roasting pan, preferably with a rack to allow the juices to drain.

3. For an 18.25lb ham, the approximate baking time is 2 hours and 30 minutes to 3 hours. However, it is essential to use a meat thermometer to ensure the internal temperature reaches 140°F (60°C) before removing it from the oven.

Slow Cooking:

1. Place the ham in a slow cooker or crockpot.

2. Add your desired cooking liquid, such as water, apple juice, or pineapple juice.

3. Cover the slow cooker and set it to low heat.

4. The cooking time for an 18.25lb ham in a slow cooker can be approximately 8 to 10 hours.

Remember that cooking times may vary based on the exact weight of the ham and the specific recipe you are using. It is always advisable to check the internal temperature of the ham using a meat thermometer to ensure it reaches the recommended safe temperature before consuming it.