How long does it take to grill rotisserie chicken on propane grill?

Here's a breakdown:

* 45 minutes: For a smaller chicken (3-4 pounds) or if you prefer a more moist and tender chicken.

* 60 minutes: For a larger chicken (5-6 pounds) or if you like your chicken cooked through and slightly crispy.

Factors that can affect cooking time:

* Chicken size: Larger chickens will take longer to cook.

* Grill temperature: A hotter grill will cook the chicken faster.

* Chicken weight: A heavier chicken will take longer to cook.

* Grill type: Different grills may have varying heat distribution.

Tips for grilling rotisserie chicken:

* Preheat the grill: Heat the grill to medium-high heat (400-450 degrees F) for 10-15 minutes before placing the chicken on the rotisserie.

* Season the chicken: Season the chicken generously with salt, pepper, and your favorite herbs and spices.

* Use a meat thermometer: Insert a meat thermometer into the thickest part of the thigh to ensure the chicken is cooked through (165 degrees F).

* Baste the chicken: Basting the chicken with a flavorful marinade or sauce can help keep it moist and add flavor.

Remember to always follow food safety guidelines and ensure the chicken reaches a safe internal temperature.