What is the best way to keep chicken warm after grilling it?

Chicken does not need to be kept warm after grilling. However, if you prefer to serve it warm here are a few tips:

- Keep it covered with aluminium foil.

- Store it in a warm oven.

- Serve it on pre-heated plates.

- Place the grilled chicken in a heated chafing dish.

- Use chafing fuel that is formulated to keep food warm without overcooking or drying it out.