How to Make Taco Pizza - Recipe (8 Steps)

If you love pizza and you love tacos, you will really love this taco pizza recipe. Top this pizza with your favorite taco ingredients, such as black olives and sour cream. It's also easy to customize it to your family's preferences. Taco pizza will soon become your family's favorite.

Things You'll Need

  • 1 package (10 oz.) refrigerated pizza dough
  • 3/4 lb. ground beef (ground turkey can be substituted)
  • 1/2 cup chopped onions
  • 1 packet taco seasoning
  • 1 cup shredded cheddar cheese
  • 2 medium plum tomatoes, sliced thin, or 1 cup chopped tomatoes
  • Taco toppings

Instructions

  1. Preheat oven to 425 degrees Fahrenheit.

  2. Lightly spray a 12-inch pizza pan with non-stick cooking spray. Take your pizza dough and roll it out on your pan.

  3. Build the sides of your crust up. Using a fork, prick the dough generously. Bake for 8 to 10 minutes or until crust is lightly browned.

  4. While your crust is baking, brown the ground beef and onions in a skillet. Drain the grease.

  5. Return the beef to the skillet and add 1 cup of water and the taco seasoning. Simmer until most of the water is absorbed.

  6. When crust is ready, carefully remove from oven and spread your taco meat over the warm crust.

  7. Add a layer of shredded cheese.

  8. Build your pizza with shredded lettuce, chopped tomatoes, black olives, jalapeno peppers, salsa, sour cream, or whatever else you like on your tacos.

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