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How much crisco should you use to fry chicken breasts?
Crisco is not typically used to fry chicken breasts. Vegetable oil or canola oil are more commonly used to fry chicken breasts because they have a high smoke point and a neutral flavor.
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Crock Pot Recipes
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Crock Pot Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
- Seafood Recipes
- Shellfish Recipes
- Slow Cooker Recipes
- Sushi
- Turkey Recipes
- Venison Recipes
