How much moisture is in a chicken?

It's tough to give an exact percentage of moisture in a chicken because it varies depending on the breed, age, and how the chicken is prepared.

However, here's a general breakdown:

* Raw chicken: Typically contains around 70-75% moisture.

* Cooked chicken: Moisture content reduces significantly after cooking due to evaporation, leaving about 50-60% moisture.

Here are some factors that influence moisture content:

* Breed: Different breeds of chickens have varying muscle-to-fat ratios, affecting moisture levels.

* Age: Older chickens tend to have less moisture than younger chickens.

* Preparation: Cooking methods like roasting, grilling, or frying can significantly impact moisture content.

Important note: The moisture content of chicken is crucial for its texture and flavor. Overcooking can lead to dryness, while undercooking can pose a food safety risk.