How long do you boil chicken for?

The boiling time for chicken depends on the size and cut of the chicken. Here's a general guideline:

Whole Chicken:

* 1.5-2 hours for a 3-4 pound chicken

* Add 15 minutes for every additional pound

Chicken Pieces:

* 10-15 minutes for boneless, skinless breasts

* 20-25 minutes for drumsticks and thighs

* 15-20 minutes for wings

Tips:

* Bring the water to a rolling boil before adding the chicken.

* Use a meat thermometer to check the internal temperature of the chicken. It should reach 165°F (74°C) for safe consumption.

* Don't overcrowd the pot. Leave enough space for the chicken to cook evenly.

* Avoid overcooking the chicken. It will become dry and tough.

Note: These are just general guidelines. For the best results, always follow the specific instructions on the recipe you are using.