You left chicken out at room temp for about three hours can you eat it?

No, you should not eat chicken that has been left out at room temperature for more than two hours.

According to the USDA, cooked chicken should be discarded if left out at room temperature for more than two hours because it is in the temperature danger zone between 40°F and 140°F, where bacteria can grow rapidly.

Here are some tips to keep your food safe:

* Keep your refrigerator at 40°F or below.

* Cook chicken to an internal temperature of 165°F.

* Cool leftovers quickly in the refrigerator or freezer.

* Discard any leftovers that have been left out at room temperature for more than two hours.