Why barbecue chicken intestines is not safe to eat?

Barbecue chicken intestines can be safe to consume if they are cooked thoroughly. However, they should not be consumed raw or undercooked. This is because chicken intestines may contain harmful bacteria and viruses that can cause illness. The most common bacteria that can be found in chicken intestines are E. coli, salmonella, and campylobacter. These bacteria can cause symptoms such as abdominal cramps, diarrhea, vomiting, and fever. If you are considering consuming chicken intestines, be sure to cook them thoroughly to an internal temperature of at least 165°F. Additionally, you should only purchase chicken intestines from a reputable source, such as a licensed meat market or grocery store.