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What should a raw chicken smell like?
A raw chicken should have a very mild, slightly sweet odor. It should not smell strongly of anything. Here are some things to look out for:
Normal:
* Slight "chickeny" smell: This is a natural odor from the meat itself.
* Sweetness: This comes from the sugars in the muscle tissue.
* Slightly metallic smell: This is also normal, especially if the chicken has been packaged in plastic.
Signs of spoilage:
* Sour, ammonia-like smell: This indicates bacteria are growing.
* Strong, unpleasant odor: This is a clear sign the chicken has gone bad.
* Foul or "rotten" smell: This is also an indicator of spoilage.
Remember: If you are unsure about the smell of your chicken, it is always best to err on the side of caution and throw it away.
Here are some additional tips:
* Check the expiration date: This is a good indicator of freshness.
* Inspect the chicken visually: Look for any discoloration, slime, or other signs of spoilage.
* Store chicken properly: Keep raw chicken refrigerated at 40°F or below.
If you're unsure about your chicken, it's better to be safe than sorry. It's not worth the risk of food poisoning.
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