What is the scientific name of 45 days chicken?

This term is a common name used in the poultry industry to refer to chickens that are raised for meat and are slaughtered at around 45 days of age. It emphasizes the rapid growth and short production cycle of these breeds.

Here's why there's no scientific name:

* Breed, not a species: "45 days chicken" isn't a specific breed, but rather a general term for chickens raised for a specific purpose. There are many breeds suitable for this type of production.

* Age is not a taxonomic feature: Scientific classification focuses on species, genus, family, etc., not age or life cycle.

To be more accurate, you could use terms like:

* Broiler chicken: This refers to chickens specifically bred for meat production.

* Fast-growing chicken: This emphasizes the rapid growth rate.

Remember, "45 days chicken" is a marketing term, not a scientific one.