Is there an expiry date for corn oil?

Yes, corn oil does have an expiry date. The shelf life of corn oil typically ranges between 12 to 18 months from the date of production, although this can vary depending on the storage conditions. After this period, the oil may start to degrade and lose its quality, developing an off-flavor or smell, and it is recommended to discard it to ensure its safety and optimal taste.

Here are some tips to help extend the shelf life of your corn oil:

1. Storage: Store corn oil in a cool, dark, and dry place, away from sources of heat and light.

2. Sealed Container: Keep the corn oil in its original container or transfer it to an airtight, opaque bottle to minimize exposure to air and light.

3. Refrigeration: Once opened, refrigeration is recommended to prolong its freshness and prevent spoilage.

4. Avoid Moisture: Keep water or moisture away from the corn oil, as it can promote the growth of bacteria.

5. Smell and Taste Test: If you notice any unusual smells or changes in taste, it's best to discard the corn oil and use fresh oil instead.

Remember to always check the "Best Before" or "Expiration" date on the corn oil packaging to ensure its freshness and safety for consumption.