What fast foods beef have pink slime?

The term "pink slime" refers to a type of beef product called lean finely textured beef (LFTB). It's important to note that LFTB is not used in fast food restaurants, nor in many other retail food products.

Here's why:

* Consumer backlash: The term "pink slime" gained negative publicity in the early 2010s, leading to consumer distrust and a decline in its use.

* Alternative processing methods: Many companies switched to alternative methods of beef processing, like using mechanical separation to remove fat from beef.

* Focus on ingredient transparency: There's been a growing trend towards transparency in food labeling, with consumers wanting to know exactly what's in their food.

If you're concerned about "pink slime" in your food, it's best to check the ingredients list on the packaging. You're unlikely to find LFTB in fast food or most grocery store products nowadays.